Cinnamon Ornaments

Stir together. Form into a dough ball. Roll onto board sprinkled lightly with cinnamon and cut with cookie cutters. Use a toothpick or straw to make hole to string ribbon through. Bake at 150°F for two hours or air dry until hard.

You can decorate with glitter, ribbons, etc. afterwards if you like. These make great ornaments, package toppers, or mix with potpourri to make a unique, decorative portpourri.

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